This section sets out a number of tools and charts for use by Youth Hostel managers, staff and volunteers to assist in the implementation of the "eco-tips". Each tool and chart can be tailored specifically to the specifications and requirements of individual Youth Hostels.
How to monitor and use your environmental consumption and cost data ?
Your TourBench account
What is your environmental situation in the Youth Hostel ? Where are obvious strengths and opportunities to reduce the consumption and cost ?
Your YH Eco-Map
What steps to do immediately or later? Who shall do this and how?
Your YH Action Plan
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